I am pleased to announce that "The Leftovers Handbook" is now available on Kindle which I think is a bloody good idea and not just for the obvious reason; hopefully more sales. My reasoning is that "The Leftovers Handbook" is
eminently suitable to the search inside function available on ebooks.
In more detail ...
The book is primarily an A to Z of
ingredients giving lots of ideas and recipes to use up leftovers of such
ingredients. There are, for instance, 18
ideas for leftover bread under "Bread" such as ...
 |
| Skordalia - a delicious Greek garlicky dip |
 |
| Curried Cashew Fritter |
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| Creamy Maple Pecan Bread Pudding |
... but there are also several other ideas
throughout the book where bread is the secondary leftover in a dish. My point is that with an ebook it is easy to search every
reference to an ingredient before choosing what to make.
Anyhoo, see what you think of it, have a Look Inside
if you feel like it!
Thank you,
Suzy Bowler
